Corner Cafe

Allen Rodriguez 5 months ago

Not only amazing coffee but an amazing person. She’s a one man team but puts her heart in everything that goes out that door and any person that comes in. I can’t recommend this spot enough. Gracias 🫶

Camilo Blanco 5 months ago

My new coffee spot! A quaint little corner cafe is right! My Cuban background requieres me to have coffee after a meal haha and boy this place delivers… great coffee and even better alfajores! We will be back ☕️

Allyson Berndt 7 months ago

Small operation which translates to very personal service and love and pride put into the food. I was originally looking for just a coffee and ended up ordering lunch (Caesar salad with grilled chicken and beef empanada and banana smoothie with strawberries and blackberries). The empanada was so delicious, i went back in to order another and had to trya couple of their authentic desserts as well... Highly recommend. Will be going back!

A R a year ago

Local gem! I came for the steak sandwich and it was as described by other reviews: just really tasty and the meat was really soft. 10/10 I also ordered a pan de miga, and it was truly the best one I’ve had in a very long time. I had been searching for a while for a good pan de miga sandwich like this one. 10/10. Customer service was amazing from start to finish! The lady at the front was courteous and you could see the care she had for the customers in the restaurant to the ones entering and how neatly the sandwiches were packaged. 10/10 Definitely recommended and will be coming back!

chamaline masri a year ago

The buzz surrounding this place has been nonstop—regulars from the kava bar down the street couldn’t stop raving about it, so I finally had to see what the hype was about. And let me tell you, after months of anticipation, the bar was high. You know that feeling when you build something up in your mind, only to be met with disappointment? Not the case here. This place exceeded every expectation. Let’s start with the empanada—absolutely flawless. I went with the chicken, and it tasted like something made in a home kitchen, with love and tradition in every bite. Not too greasy, perfectly crisp on the outside, and packed with flavor. It genuinely felt like something a friend’s mom would make, straight from the heart. Then came the steak sandwich. And I still don’t know how they managed to get the steak this tender. Anyone who’s had their fair share of steak sandwiches knows that, at some point, you're usually wrestling with the bread, trying to tear through a tough cut of meat. Not here. Every bite was effortless—juicy, flavorful, melt-in-your-mouth perfection. And just when I thought it couldn’t get any better, I finished with the dulce de leche chocolate cheesecake, which the own